Variety to Preparing Appetizing Minced Beef Stuffed Aubergines
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To make an extraordinary Minced Beef Stuffed Aubergines, below are the components needed:
- Prepare of large aubergine.
- You need of salted butter.
- Take of small onion, finely chopped.
- Provide of garlic cloves, finely chopped.
- Use of mince beef.
- Use of passata.
- Take of ground cumin.
- Take of fresh parsley, chopped.
- Take of Salt to taste.
- Provide of Ground black pepper to taste.
- Prepare of lemon juice.
- Provide of water.
- Get of parmesan cheese.
After readying the ingridients, next you are good to cook your appetizing Minced Beef Stuffed Aubergines by following the instructions below:
Add the herbs, chilli flakes, if using, and the tomatoes and season with salt and pepper. This aubergine fruit is however not always purple in colour and can be white, yellow, green or even black. In the same pan cook the onion for two minutes then add the minced beef and cook until browned all over. Cut the aubergines in half, keeping the stalk intact. Heat a thin layer of vegetable oil in the heavy-based pan.
Recipe : Minced Beef Stuffed Aubergines
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step by step to make Minced Beef Stuffed Aubergines
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