Variety to Producing Appetizing Sausage in the Middle Roasted Potatos with Roasted Middles
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To make an extraordinary Sausage in the Middle Roasted Potatos with Roasted Middles, below are the ingridients needed:
- Provide 4 of or more (depending on how many you can eat) Red Potatos, medium sized.
- Provide 4 of or more ( one sausage for each potato ) raw breakfast sausage.
- Use 2 tbsp of butter.
- Use 1 tbsp of olive oil.
- Use 1/2 tsp of garlic powder.
- Take 1/2 tsp of cajun seasoning.
- Use 1/2 tsp of black pepper and salt to taste.
- Provide 2 tbsp of parmesan cheese, grated.
- Prepare 4 of thinly sliced green onions or chives.
- Take 1/2 cup of sour cream mixed with 1tablespoon chopped chives or green onions.
After preparing the materials, next you are good to prepare your appetizing Sausage in the Middle Roasted Potatos with Roasted Middles by following the instructions on this section:
Divide among individual bowls and sprinkle with additional Parmesan. Slice tops off of potatoes and scoop out insides to form a deep bowl. Crack an egg into each potato. Add your marinara sauce and a little Parmesan cheese to the sausage. Then, stir in the zucchini pulp, and cook until heated through.
Recipe : Sausage in the Middle Roasted Potatos with Roasted Middles
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