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Best Idea to Serving Perfect P-lo's Salisbury Steak and Gravy

How to get through the week with healthy but satisfying meals that will cause you feel happy? This healthful, quick but tasteful P-lo's Salisbury Steak and Gravy recipe is the answer.

P-lo's Salisbury Steak and Gravy

We hope you got insight from reading it, now let's go back to p-lo's salisbury steak and gravy recipe. You can have p-lo's salisbury steak and gravy using 10 ingredients and 0 steps. Here is how you do that.

To cook an extraordinary P-lo's Salisbury Steak and Gravy, here are the materials needed:

  1. Use 3 lbs of hamburger meat.
  2. Get 1 of small diced onion.
  3. Provide 2 cups of or 1 prepackaged white mushrooms sliced(or your preference).
  4. Prepare of Flour.
  5. You need 2 of beef bouillon cubes.
  6. Provide 2-15 ounce of cans beef broth.
  7. Use 2 tablespoons of minced garlic.
  8. Use of Worcestershire sauce.
  9. Provide 3-4 tablespoons of butter.
  10. Prepare of Seasonings.

After preparing the materials, now you are ready to make your 5-star P-lo's Salisbury Steak and Gravy by following the procedures on this section:

Heat frying pan to medium high heat once hot make patties out of mixture and fry as if making a hamburger (I make baseball size in hands and flatten out remember patty will shrink once cooked). I also re-season each side with. P-lo's Salisbury Steak and Gravy is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day.

Recipe : P-lo's Salisbury Steak and Gravy

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