Fast Guide to Cooking Appetizing Salted Tofu

Do you want to know ways to pass the week with healthy but satisfying meals that will make you feel good? This healthy, fast but tasteful Salted Tofu recipe is the answer.

We hope you got benefit from reading it, now let's go back to salted tofu recipe. You can have salted tofu using 9 ingredients and 0 steps. Here is how you cook that.

To prepare an extraordinary Salted Tofu, below are the materials needed:

1. Provide 1 block of Firm tofu (or silken tofu that'll turn into a creamy, pudding-like texture ).
2. Take 1 tsp of Salt.
3. You need 1 of if using shio-koji, use 1 tablespoon *It's also delicious marinated in shio-koji for a boost of umami!.
4. Provide of [Toppings, choose one].
5. Get 1 of 1. Olive oil and black pepper.
6. Prepare 1 of 2. Sesame oil and green onion.
7. Take 1 of 3. A la caprese with tomato, basil and olive oil.
8. Use 1 of 4. Avocado (sliced) and yuzu pepper paste.
9. You need 1 of 5. Chopped sesame seeds and bonito flakes.

After preparing the ingridients, next you are good to cook your appetizing Salted Tofu by following the guidances below:

So why don't they add salt and seasonings to tofu before pressing it into blocks, similar to how cheese is salted. Salt and Pepper Tofu is a classic popular recipe that is super addicting and easy to make at home. I prepared this the night before. As I always say, you can never go wrong with anything salted egg yolk ! So is this one too !

Recipe : Salted Tofu

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Preparing homemade Salted Tofu but with a 5-star restaurant's flavour. Really satisfying isn't it? If you hope more people are able to eat adelicious Salted Tofu without visiting restaurants, don't hestitate to share this page .

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