Half an Hour to Cooking Appetizing Rosemary Roasted Chicken with Potatoes
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To cook an extraordinary Rosemary Roasted Chicken with Potatoes, below are the components required:
- Take 2 tsp of Paprika.
- You need 1 1/2 tsp of Crushed Rosemary Leaves.
- You need 1 tsp of Minced Garlic.
- Get 1/2 tsp of Coarse Ground Black Pepper.
- You need 1 tsp of Salt.
- Provide 2 tbsp of Olive oil.
- Use 6 of Chicken breast (I used 12 chicken tenders).
- Use 1 of Small, red or gold potatoes, cut into 1-inch cubes.
After readying the materials, next you are ready to prepare your appetizing Rosemary Roasted Chicken with Potatoes by following the guidances on this section:
Sprinkle with fresh rosemary, salt, and pepper. Rub olive oil and spices thoroughly all over each thigh and place on the top part of the broiler pan. Spoon half of the butter mixture over chicken. Place the potatoes, carrots and onions around chicken. Drizzle remaining butter mixture over vegetables.
Recipe : Rosemary Roasted Chicken with Potatoes
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step by step to make Rosemary Roasted Chicken with Potatoes
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