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Practical Method to Cooking Appetizing Grilled teriyaki pork chops

How to get through the week with healthy but delicious dishes that will make you feel good? This healthy, quick but tasteful Grilled teriyaki pork chops recipe is the answer.

Grilled teriyaki pork chops

We hope you got insight from reading it, now let's go back to grilled teriyaki pork chops recipe. You can have grilled teriyaki pork chops using 13 ingredients and 0 steps. Here is how you do that.

To prepare an extraordinary Grilled teriyaki pork chops, here are the materials needed:

  1. Get 2 of pork chops. About 8 oz. each.
  2. Prepare of Teriyaki sauce JON.
  3. Provide 1/3 cup of soy sauce.
  4. Get 1/3 cup of water.
  5. Use 2 tbsp. of mirin (Japanese sweet rice wine).
  6. Provide 4 tbsp. of brown sugar.
  7. You need 1 1/2 tsp of minced ginger.
  8. Use 2 of minced garlic cloves.
  9. Get 1 tsp. of honey.
  10. Take 1 tsp. of rice vinegar.
  11. Take 2 tsp. of sesame oil.
  12. Get 1/4 tsp. of ground black pepper.
  13. Provide 3/4 tsp. of cornstarch.

After preparing the components, now you are ready to prepare your appetizing Grilled teriyaki pork chops by following the procedures below:

Marinate meat overnight or a couple of hours in fridge, turning once or twice. Combine teriyaki sauce and pineapple; spoon evenly over top. Double fold top and ends to seal packet, leaving room for heat circulation inside. Instructions To make the sauce, in a saucepan over medium heat, combine the soy sauce, mirin, brown sugar, ginger, and garlic. Bring the mixture to a boil, then reduce the heat to low and simmer.

Recipe : Grilled teriyaki pork chops

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