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Practical Method to Preparing Yummy Split Pea Soup

How to get through the week with healthy but satisfying dishes that will make you feel good? This healthful, fast but extraordinary Split Pea Soup recipe is the answer.

Split Pea Soup

We hope you got insight from reading it, now let's go back to split pea soup recipe. You can have split pea soup using 12 ingredients and 0 steps. Here is how you do that.

To make an extraordinary Split Pea Soup, below are the ingridients required:

  1. Get 8-10 cups of Chicken Stock or Water with Chicken Bullion.
  2. Prepare 16 oz of Dry Split Peas.
  3. Take 3/4 Cup of Diced Carrots.
  4. Take 3/4 Cup of Diced Ham.
  5. Provide 1/2 of Large White Onion.
  6. Prepare 3 Cloves of Minced Garlic.
  7. Provide 1 of Ham Bone (Optional).
  8. Get 1 of Bay Leaf.
  9. Prepare 1 of /2 tbs Oregeno.
  10. Provide 1 tsp of thyme.
  11. Provide to taste of Pepper.
  12. Use 4 Strips of Cooked Bacon, Cut into Pieces.

After preparing the ingridients, next you are ready to cook your 5-star Split Pea Soup by following the procedures below:

Freeze this one without toppings (freeze the cooked bacon separately), then reheat soup in a saucepan. Feel free to add more chicken stock or broth when reheating if you need it. Sprinkle bacon and fresh crab on top of bowls of hot soup. Split pea soup is classic comfort food. This version is a basic combination of green split peas, ham, vegetables, and seasonings.

Recipe : Split Pea Soup

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