Practical Way to Preparing 5-Star Pineapple Upside down cake
Do you want to know ways to pass the week with healthful but satisfying dishes that will make you feel good? This healthy, quick but delicious Pineapple Upside down cake recipe is the answer.
We hope you got benefit from reading it, now let's go back to pineapple upside down cake recipe. You can cook pineapple upside down cake using 17 ingredients and 0 steps. Here is how you do that.
To prepare an extraordinary Pineapple Upside down cake, below are the components required:
- Provide 1 of Cooking spray can.
- You need 3 of cups of cake flour.
- Use 1 of cup of butter 1/2 cup melted.
- Use 2 1/4 of cup of sugar.
- Get 5 of large eggs.
- Use 1 tsp of vanilla extract.
- You need 2 tsp of baking powder.
- Prepare 1/4 tsp of salt.
- You need 1 1/4 cup of whole butter milk.
- Provide 1 1/2 cup of firmly packed brown sugar.
- Provide 2 oz of (20oz.) Can pineapple slices (2Tlbs.).
- You need 1 oz of (10oz.)Jar of maraschino cherries.
- Get 1 can of chopped pecans.
- You need 1/2 of Frosting - 1/2 pound butter , softened.
- Prepare 2 tbsp of Pineapple juice.
- Take 3 1/2 cup of confectioners sugar.
- You need 1 of Beat all ingredients in a large bowl until well combined for frosting.
After preparing the ingridients, next you are good to prepare your appetizing Pineapple Upside down cake by following the guidances on this section:
Substitute reserved peach juice for the pineapple juice. Southern Living From the slices of gooey pineapple to the sweet cake, there are plenty of reasons to love this classic Pineapple Upside Down Cake. A cake so good, it steals the show. Skip to content Top Navigation Explore Southern LivingSouthern Living Food and Recipes Culture and Lifestyle Style This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Its juices seep down into the cake, adding even more luscious flavor and texture.
Recipe : Pineapple Upside down cake
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instruction to make Pineapple Upside down cake
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