Practical Way to Producing Appetizing D shape samosa
Do you want to know ways to get through the week with healthful but satisfying dishes that will make you feel good? This healthy, fast but delicious D shape samosa recipe is the answer.
We hope you got benefit from reading it, now let's go back to d shape samosa recipe. You can cook d shape samosa using 8 ingredients and 8 steps. Here is how you achieve that.
To make an unforgettable D shape samosa, below are the components needed:
- Provide of Samosa filling..!!.
- Provide 2 cups of flour.
- Get 1 TSP of ajwain.
- You need 1 TSP of salt.
- Provide 4-5 tbsp of ghee.
- Provide of Water for Dough kneading.
- Provide of Samosa filling Recipe link.⬇️ (see recipe).
- Take of https://cookpad.com/pk/recipes/14967487-street-samosy?invite_tok.
After readying the components, next you are ready to prepare your appetizing D shape samosa by following the instructions on this section:
- In a bowl add all ingredients of dough and well the knead the dough leave for 30 mins.
- Make a ball like this.
- Then make a round shape.
- Then one side of dough add filling.. Brush the water on dough corners..
- Then covered the samosa like this Jo without filling wala side hai us ko filling ky upar la Kar sides sy press Kar dain...
- With the help of folk press the corners for design.
- Now add in hot oil for fry After the colour changes of Samosa transfer in to the serving dish.. Enjoy with CHUTNEY and ketchup etc.... Yeaaahhhh yummiest samosa is readyyyy Alhamdulillah.
- Samosa Filling recipe link.⬇️ https://cookpad.com/pk/recipes/14967487-street-samosy?invite_token=RcKsiY451m2FL2NGHuRs3qrw&shared_at=1620149386 (see recipe).
Roll each ball into a thin, oblong shape, then use a knife to slice in half. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Since Sambusa and Samosa are quite related to each other, you will realize their shapes are also similar. Samosa is folded into half triangular shape and then aaloo is filled in and closed with tha. By studying the history of Sambosa/samosa/somsa, I think that the original shape of samosa is a triangle.
Recipe : D shape samosa
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step by step to make D shape samosa
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