Recommendation to Producing Yummy Flautas with green salsa
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To prepare an unforgettable Flautas with green salsa, below are the ingridients needed:
- Prepare 1 of beef.
- You need 1 of onion.
- Prepare 1 of garlic.
- Take 1 of tomatillos.
- You need 1 of tortillas.
- You need 1 of sour cream.
- You need 1 of queso fresco.
- Take 1 of chilies (your choice jalapeños, seranos, etc.).
After preparing the ingridients, next you are good to prepare your tasty Flautas with green salsa by following the procedures on this section:
Using a slotted spoon, transfer to a blender jar; discard water. FRYING FLAUTAS Heat about a cup of oil in a pan over medium heat. When oil is hot, gently add one flauta at a time seam side down first. Cook until golden brown on one side then with a slotted spoon or metal spatula, turn over. Roast the tomatillos, onion and serrano chilies on the comal, stirring occasionally, until soft and tender.
Recipe : Flautas with green salsa
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instruction to make Flautas with green salsa
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