Reference to Preparing Yummy split pea with ham hock soup
How to pass the week with healthy but delicious dishes that will make you feel good? This healthful, quick but tasteful split pea with ham hock soup recipe is the answer.
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To make an unforgettable split pea with ham hock soup, here are the ingridients required:
- Get 2 of carrots.
- Provide 2 of celery stocks.
- Take 1 packages of peas.
- Get 1 of onion.
- Prepare 1 tbsp of onion powder.
- Prepare 1 tbsp of black pepper.
- Use 1 of salt to taste.
- Provide 1 tbsp of savory.
- You need 4 cup of water or chicken stock or veggie stock.
- You need 1 lb of ham hock or diced spiral.
- Provide 2 tbsp of olive oil.
After preparing the components, next you are ready to make your 5-star split pea with ham hock soup by following the procedures on this section:
Add in thyme, rosemary, split peas, bay leaves and ham hock. Bring soup to a boil, reduce heat and then cover. This amazing recipe for Split Pea & Ham soup is made using a ham bone or ham hocks. It can also be made in a slow cooker or on the stovetop. I have been craving split pea soup for a while.
Recipe : split pea with ham hock soup
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