Practical Way to Cooking Perfect Chicken pot pie (for two pies)

How to pass the week with healthy but appetizing meals that will cause you feel happy? This healthy, fast but delicious Chicken pot pie (for two pies) recipe is the answer.

We hope you got insight from reading it, now let's go back to chicken pot pie (for two pies) recipe. You can cook chicken pot pie (for two pies) using 12 ingredients and 4 steps. Here is how you do that.

To cook an extraordinary Chicken pot pie (for two pies), below are the components needed:

1. Get 3-4 cups of cooked chicken chopped.
2. Take 3 stalks of celery chopped.
3. Prepare 1 of onion chopped.
4. Get 2 of small potatoes chopped small.
5. Prepare 3 tablespoons of butter.
6. Take 2 tbls of flour.
7. Take 2 cups of chicken broth.
8. Use 1 of frozen bag mixed veggies- steamed and drain water off!.
9. Prepare 1 can of healthy request cream of chicken.
10. Use of Salt, pepper, parsley, adobo.
11. Take 2 boxes of pie crusts (2 per box).
12. Prepare 1 of egg scrambled for egg wash on crust.

After readying the materials, next you are ready to make your tasty Chicken pot pie (for two pies) by following the procedures on this section:

1. In butter sauté celery, onions, and potatoes on low (add some olive oil if it sticks too much).
2. Add flour once translucent, and mix. Add seasoning and broth. Bring to simmer to thicken..
3. Add drained veggies, chicken, and cream of chicken. Mix well and place in pie crusts and then top with pie crust. Press and seal edges and slit on top to steam..
4. Optional- add egg wash on top of crust before baking. Bake at 375 for 50 min or until top is golden brown.

One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your. Best reheated in the oven covered. Traditional pot pie is two layers of top and bottom pie crust stuffed full of creamy chicken and vegetables. Chicken is my favorite, but you can easily substitute beef and beef broth for a beef pot pie or even portobello mushrooms and vegetable broth for a vegetarian pot pie. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, herbs, and more.

Recipe : Chicken pot pie (for two pies)

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