Variety to Serving Tasty Chicken Enchilada Bake

How to get through the week with healthful but delicious dishes that will make you feel good? This healthy, fast but tasteful Chicken Enchilada Bake recipe is the answer.

We hope you got insight from reading it, now let's go back to chicken enchilada bake recipe. You can have chicken enchilada bake using 16 ingredients and 0 steps. Here is how you do it.

To cook an extraordinary Chicken Enchilada Bake, here are the components required:

1. Get 12 Oz of Rotisserie Chicken, shredded (about 3 cups).
2. Use 1 of Onion, rough diced.
3. Provide 1 cup of unsalted chicken stock.
4. Use 1 Tbsp of All Purpose Flour.
5. Provide 1 1/2 Tbsp of Chilli Powder.
6. You need 2 Tsp of Ground Cumin.
7. Provide 3/4 Tsp of Garlic Powder.
8. Provide 1/2 Tsp of Crushed Red Pepper Flakes.
9. You need 1/4 Tsp of Salt.
10. Provide 1 (15 Oz) of Can unsalted Tomato Sauce.
11. Prepare 1 Can of Fire Roasted Tomatoes.
12. Prepare 1 Can of Black Beans or Frijoles Negro, drained.
13. Prepare 4-6 (6 inch) of Corn Tortillas.
14. Prepare 3 Oz of pre shredded Mexican blend cheese.
15. Provide of Fresh Cilantro.
16. Take of Sour Cream and Guacamole for Serving.

After preparing the materials, next you are good to prepare your 5-star Chicken Enchilada Bake by following the instructions below:

Spoon chicken mixture into each tortilla, roll and place seam down in baking dish, side by side (see photo). Spoon the reserved sauce evenly over rolled tortillas and top with remaining cheese. Pour remaining enchilada sauce over top. Mix cream cheese spread, seasoning mix and milk in medium bowl until blended. Cube the chicken and return it to the skillet.

Recipe : Chicken Enchilada Bake

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