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Practical Method to Cooking Yummy Split Pea Soup with Ham

Do you want to know ways to get through the week with healthy but delicious dishes that will cause you feel happy? This healthful, simple but delicious Split Pea Soup with Ham recipe is the answer.

Split Pea Soup with Ham

We hope you got benefit from reading it, now let's go back to split pea soup with ham recipe. You can have split pea soup with ham using 15 ingredients and 0 steps. Here is how you do it.

To cook an extraordinary Split Pea Soup with Ham, below are the ingridients needed:

  1. Provide 2 lb. of dried split peas.
  2. Prepare 11 1/2 of cups.
  3. Get 4 of chicken bouillon.
  4. You need 2 lb. of ham on bone.
  5. Use 4-5 clove of garlic minced or pressed.
  6. Prepare 2 of carrots sliced or ½ cup shredded.
  7. Get 2 of celery stalks leave and all medium chopped.
  8. Prepare 1 of onion minced.
  9. Prepare 2 of Bay leaves.
  10. Get 1/2 tsp of pepper.
  11. Prepare 1/2 tsp of oregano.
  12. Use 1 pinch of Kosher salt.
  13. Get 1 pinch of cayenne pepper.
  14. Get of Fresh black pepper.
  15. Use of Chopped cooked bacon; if there isn’t any ham or additional needed.

After readying the materials, next you are good to cook your tasty Split Pea Soup with Ham by following the instructions on this section:

So, when I had a ham bone leftover from our Christmas dinner, I knew I had to make one of my all-time favorite. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. Get it started in the morning, let it cook slowly all day, and it's ready for dinner. This recipe calls for yellow peas, but feel free to use.

Recipe : Split Pea Soup with Ham

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