Good Idea to Cooking 5-Star Roasted Cauliflower with Capers
Do you want to know ways to get through the week with healthful but satisfying meals that will cause you feel happy? This healthy, quick but tasteful Roasted Cauliflower with Capers recipe is the answer.
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To make an unforgettable Roasted Cauliflower with Capers, here are the components needed:
- Prepare 2 tbsp of olive oil.
- Take 1 head of cauliflower, base trimmed, broken into florets.
- You need of Salt and pepper.
- You need 1 of lemon, juiced.
- Provide 2 tbsp of capers.
After readying the ingridients, next you are good to cook your tasty Roasted Cauliflower with Capers by following the instructions on this section:
It's sweet, salty, bright & tangy. Serve it over quinoa to make a full meal! Roasted cauliflower and lemon segments tossed with Parmesan and capers makes an easy side dish. Cauliflower takes center stage in tonight's recipe. We're roasting it to bring out its naturally nutty flavor, then tossing it with orecchiette pasta—whose name means "little ears" in Italian.
Recipe : Roasted Cauliflower with Capers
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