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Practical Way to Cooking 5-Star Deep Dish Chocolate Pecan Pie

How to pass the week with healthful but delicious meals that will cause you feel happy? This healthy, simple but tasteful Deep Dish Chocolate Pecan Pie recipe is the answer.

Deep Dish Chocolate Pecan Pie

We hope you got benefit from reading it, now let's go back to deep dish chocolate pecan pie recipe. You can have deep dish chocolate pecan pie using 11 ingredients and 0 steps. Here is how you achieve that.

To prepare an extraordinary Deep Dish Chocolate Pecan Pie, here are the components required:

  1. Provide of pie.
  2. Use 1 of 9" deep pie crust, I make homemade but also will use store bought frozen pie crust.
  3. Prepare 2 1/2 tbsp of all-purpose flour.
  4. Provide 4 large of eggs.
  5. Use 1 1/4 cup of granulated sugar.
  6. Provide 1 cup of dark corn syrup.
  7. Use 2 tsp of pure vanilla extract.
  8. Take 4 oz of bakers chocolate, unsweetened.
  9. Provide 2 cup of pecans.
  10. Get 1/2 tsp of instant espresso.
  11. Take 1 pinch of salt.

After readying the materials, next you are good to make your appetizing Deep Dish Chocolate Pecan Pie by following the procedures below:

Pecan pie is a Thanksgiving staple and Debbie makes it even more memorable by using McCormick® Ground Cinnamon and adding a sweet layer of chocolate to kick it up a notch. My homemade pecan pie is classic and simple with an unexpected dash of cinnamon. This decadent chocolate pecan tart is baked in a cast iron skillet to impart maximum flavor and ensure a crisp and flakey pastry crust. Plus, the depth of the cast iron skillet allows you to make the tart a bit deeper, which means more chocolate goodness to fill your deep-dish tart with. Learn how to make pecan pie by pouring the six-ingredient filling into a premade frozen pie crust One refrigerated Pillsbury™ Pie Crust may be substituted for the frozen Pillsbury™ Deep Dish Pie More About This Recipe.

Recipe : Deep Dish Chocolate Pecan Pie

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fast method to make Deep Dish Chocolate Pecan Pie

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