Recommendation to Homemade 5-Star Tilapia W/Roasted Vegetables

Do you want to know ways to pass the week with healthy but satisfying dishes that will make you feel happy? This healthy, quick but tasteful Tilapia W/Roasted Vegetables recipe is the answer.

We hope you got insight from reading it, now let's go back to tilapia w/roasted vegetables recipe. To make tilapia w/roasted vegetables you need 21 ingredients and 0 steps. Here is how you achieve that.

To prepare an unforgettable Tilapia W/Roasted Vegetables, here are the ingridients needed:

1. Get of Meats:.
2. Use 2 of Fresh Tilapia Fillets.
3. Prepare 1 tbsp of olive oil.
4. Provide of Cayenne pepper.
5. Take 2 tbsp of Fish Seasoning (with Salt).
6. Get of Vegetables:.
7. Take 1/2 head of Cauliflower.
8. Use 1/2 head of Broccoli.
9. Use 10 of medium Brussel Sprouts.
10. You need 5 of medium carrots.
11. Use 2 tbsp of olive oil.
12. Take 1 of small butternut squash.
13. Use of Spices:.
14. Get 1 tsp of cayenne pepper.
15. Take 1 tbsp of turmeric.
16. Get 1 tsp of Hungarian paprika.
17. Use 1/2 tbsp of Lowery's Season Salt.
18. Use of table salt.
19. You need of ground black pepper.
20. You need 3 tbsp of water.
21. Provide 2 tbsp of brown sugar.

After readying the materials, now you are good to cook your tasty Tilapia W/Roasted Vegetables by following the guidances on this section:

Use a slotted spoon to remove vegetables from the gravy in the saucepan and transfer them to a bowl. Add tilapia to the gravy, sprinkle lemon pepper on top, and cover. Slice the potatoes, peppers, and onions and place on top of the fish. Use the rest of the seasoning and disperse on the veggies. I used Icelandic haddock in place of the tilapia, and just kind of eye-balled the vegetable amounts in each packet.

Recipe : Tilapia W/Roasted Vegetables

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