Reference to Producing Appetizing Delicious Spanish fish broth!
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To cook an unforgettable Delicious Spanish fish broth!, here are the components required:
- Take 1 of head of a hake.
- Provide 1 of fishbones of a hake.
- Use 1 of head of monkfish.
- Take 2 large of fresh tomatoes.
- Use 1 can of tomato puree.
- Take 1 large of onion.
- Get of salt.
- Use 1 of few drops of Tabasco.
- Use 3 3/4 liter of water.
After preparing the components, next you are good to prepare your 5-star Delicious Spanish fish broth! by following the instructions on this section:
Heat the olive oil in a large stock over medium heat. Add garlic in the last minute. Add the tomatoes, fish stock and clam broth. Make sure to use a Great Saffron, some Spanish Paprika and a great Fish Broth. The higher the quality, the better the flavor.
Recipe : Delicious Spanish fish broth!
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step by step to make Delicious Spanish fish broth!
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