Reference to Serving Tasty AMIEs Pastillas (my XMAs caramel-coated egg candies)

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We hope you got benefit from reading it, now let's go back to amies pastillas (my xmas caramel-coated egg candies) recipe. You can have amies pastillas (my xmas caramel-coated egg candies) using 10 ingredients and 3 steps. Here is how you achieve it.

To prepare an extraordinary AMIEs Pastillas (my XMAs caramel-coated egg candies), below are the components needed:

1. Use 3 of whole eggs.
2. Get 7 of egg yolks.
3. You need 5 tsp of sifted sugar.
4. Provide 60 ml of fresh milk.
5. Use 200 grams of mashed boiled sweet potato.
6. Get 1 tsp of vanilla extract.
7. Use of caramel coating.
8. Take 150 grams of brown sugar.
9. Provide 60 ml of warm water.
10. You need 1/4 tsp of cream of tartar.

After preparing the materials, next you are ready to cook your 5-star AMIEs Pastillas (my XMAs caramel-coated egg candies) by following the guidances below:

1. Combine whole eggs, yolks, milk and sugar in a double boiler, stirring continously. When the mixture becomes syrupy and well blended, add the potato and vanilla extract, mixing well, until mixture holds together and starts to separate from the pan. Cool, and refrigerate for 1 hour for easier handling..
2. To make the caramel coating, combine the sugar, water and cream of tartar in a saucepan, and heat over medium heat. Continue stirring until the syrup turns golden brown (caramel) about 8-10 minutes. Keep it warm over a very low heat..
3. Shape the egg mixture into a small ball or candy shape. Using a toothpick or a pair of tongs, dip into the hot syrup, swirling to coat evenly. Place into a greased pan and let it cool. Wrap each candies in colored cellophane if desired, or serve in a serving platter..

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Recipe : AMIEs Pastillas (my XMAs caramel-coated egg candies)

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step by step to make AMIEs Pastillas (my XMAs caramel-coated egg candies)

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