Variety to Producing 5-Star Roast chicken breast

Do you want to know ways to get through the week with healthy but satisfying meals that will cause you feel good? This healthful, simple but extraordinary Roast chicken breast recipe is the answer.

We hope you got benefit from reading it, now let's go back to roast chicken breast recipe. You can cook roast chicken breast using 9 ingredients and 11 steps. Here is how you cook it.

To cook an unforgettable Roast chicken breast, here are the ingridients required:

1. Prepare 2 of chicken breast.
2. Use 3 of carrots.
3. Use 1 tsp of sugar.
4. Prepare 2 of garlic cloves.
5. Use 3 of potatoes.
6. Get 150 g of mushrooms.
7. You need 1 of echalion shallot.
8. Get 125 ml of water.
9. Provide 1/2 sachet of red wine stock paste.

After preparing the ingridients, next you are good to prepare your appetizing Roast chicken breast by following the procedures on this section:

1. Preheat your oven to 200°C.
2. Coat the chicken breast with salt and pepper and oil. Add to the frying pan skinside down. Fry for a couple of minutes until the skin is golden and crispy (5-6 mins)..
3. While the chicken cooks, cut the carrots lengthways (no need to peel).
4. Add carrots to a large baking tray, add a drizzle of oil and sprinkle over the sugar. Season with salt and pepper..
5. Transfer the chicken to another baking tray (skin side up). Roast the chicken on the top shelf of your oven and the carrots in the middle shelf until the carrots are tender and the chicken is cooked (20-25 mins).
6. Half way through the carrots cooking add the garlic cloves (no need to peel) to the tray.
7. Chop the potatoes into chunks (need to peel) and pop them into a pan of boiling water, simmer until tender (15-20 mins).
8. Add mushrooms to a frying pan with a pinch of salt and pepper. Stir-fry until the mushrooms are golden (4-5 mins).
9. Add the shallots and fry until soft (3 mins).
10. Pour in the water for the sauce and add the red wine stock paste. Stir to combine and simmer until the sauce has thickened slightly (3-4 mins).
11. Squeeze the garlic out of the skin and add to the potatoes with a knob of butter and splash of milk. Mash and add salt & pepper.

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Recipe : Roast chicken breast

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fast method to make Roast chicken breast

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