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Fast Guide to Producing Perfect Thandi kheer with kesar

Do you want to know ways to pass the week with healthful but appetizing dishes that will make you feel good? This healthful, simple but extraordinary Thandi kheer with kesar recipe is the answer.

Thandi kheer with kesar

We hope you got insight from reading it, now let's go back to thandi kheer with kesar recipe. You can have thandi kheer with kesar using 6 ingredients and 0 steps. Here is how you do that.

To prepare an unforgettable Thandi kheer with kesar, below are the materials needed:

  1. Get 750 ml of thick full cream milk.
  2. Provide 1/2 cup of Rice basmati soaked for half & hour.
  3. You need 3-4 tbsp of Sugar.
  4. Provide 8-10 of Badaam soaked/ peeled & silvered.
  5. Get 4-5 thread of Saffron strands a few soaked in a little milk.
  6. You need 1/4 tsp of Cardamom powder.

After readying the ingridients, next you are ready to cook your appetizing Thandi kheer with kesar by following the procedures on this section:

Add the delightfully royal flavour of Rose and NESTLÉ® MILKMAID® with the traditional Indian dessert, Kheer, and see your guests asking for more. Kheer is the subcontinental name for sweet milk pudding usually made with rice, although it can also be made with fine noodles called saviyaan, or semolina, carrots or sage. For special occasions, it is customary to decorate the chilled kheer with an edible silver or gold leaf called chandi kay warq. Kheer recipe is basically a rice pudding, enriched with spices like cardamom and saffron. Because of using saffron (kesar), this kheer called Kesari Kheer.

Recipe : Thandi kheer with kesar

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step by step to make Thandi kheer with kesar

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Preparing homemade Thandi kheer with kesar but with a 5-star restaurant's flavour. Very nice isn't it? If you hope more families are able to eat adelightul Thandi kheer with kesar without visiting restaurants, don't doubt to share this recipe .