Good Idea to Cooking Appetizing ‘Meat’ Veggies Salad

How to pass the week with healthful but satisfying meals that will make you feel good? This healthy, simple but tasteful ‘Meat’ Veggies Salad recipe is the answer.

We hope you got benefit from reading it, now let's go back to ‘meat’ veggies salad recipe. You can cook ‘meat’ veggies salad using 20 ingredients and 2 steps. Here is how you do that.

To make an extraordinary ‘Meat’ Veggies Salad, here are the components needed:

1. Provide of A. Boiled.
2. Use 500 g of sliced meat.
3. Provide 5 slices of ginger.
4. Prepare 3 of crushed garlic.
5. Take to taste of Salt.
6. Provide of Enough water to lightly cover the meat.
7. Use of B. Blanched.
8. Use 1 tbsp of olive oil.
9. Get 1/2 C of small baby corn.
10. Get 1 C of Cauliflower florets.
11. You need 1 C of broccoli florets.
12. Provide of C. To Assemble.
13. Use 1-2 tbsp of olive oil.
14. Use 1 tsp of finely minced garlic.
15. Provide 1 tsp of finely minced ginger (opt).
16. Use 2-3 tbsp of meat broth (from A).
17. Prepare of Chili flakes.
18. Prepare of Ground pepper.
19. Use of D. Extra.
20. You need of Cherry tomatoes.

After readying the components, now you are good to make your 5-star ‘Meat’ Veggies Salad by following the procedures on this section:

1. Preparation - Boil A until meat is fork tender. Drain water, keeping few tablespoons for later (if needed). Keep meat aside. Next, boil water in pot with a tbsp of olive oil. Blanch B in batches. As for broccoli, blanching takes less than 5 seconds. Put all veggies aside..
2. To assemble - heat a tbsp or 2 of olive oil in big pan. Throw in some minced garlic and ginger and fry until lightly browned. Add baby corn, cauliflower florets and meat. Stir to mix. Add a tbsp or two of some meat broth (A), then season with salt and ground black pepper or seasoning powder. Taste and adjust. Sprinkle some chili flakes. Lastly add blanched broccoli florets and cherry tomatoes. Stir to mix for few seconds. Serve warm..

This recipe for veggie salad with a lemon tahini dressing is crunchy, flavorful, full of nutrition, and so easy to make! Make this crunchy vegetable salad with romaine lettuce, carrots, sliced radishes, snap. This salad is ideal for cold grilled steak, as reheating may overcook the meat or cause the basil and This salad is a warm mixture of perfectly cooked steak and a bed of veggies topped with a perfectly. If you are looking for a juicy, refreshing salad, but you are not sure what to make, our Shrimp Salad is a recipe you should not miss! The roasted/grilled veggies are great as a side salad, on their own, or.

Recipe : ‘Meat’ Veggies Salad

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