Half an Hour to Cooking Tasty Indo Marble Cake with Coconut Flour
Do you want to know ways to pass the week with healthful but delicious dishes that will make you feel happy? This healthy, simple but delicious Indo Marble Cake with Coconut Flour recipe is the answer.
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To make an unforgettable Indo Marble Cake with Coconut Flour, below are the ingridients needed:
- Use 50 gr of all-purpose flour.
- Prepare 50 gr of coconut flour.
- Prepare 5 of egg yolk.
- Use 100 ml of eggs white.
- Prepare 175 gr of butter.
- Provide 150 gr of icing sugar.
- Take 1 tbs of chocolate powder.
- Provide 1/2 tsp of double acting baking powder.
After preparing the ingridients, next you are ready to prepare your tasty Indo Marble Cake with Coconut Flour by following the instructions below:
The Chief Taster loves marble cake as much as he does pound cake. This almond flour marble cake not only got sounds of approval, but a photo of his slice of cake with coffee at work. Individual Coconut Cakes frosted with Coconut Maple Buttercream. The coconut cake itself is baked as a large sheet cake, which can then be cut out into whatever sized mini cakes you like. Marble Cake ~ With Real Melted Chocolate.
Recipe : Indo Marble Cake with Coconut Flour
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