Practical Method to Preparing Yummy Pantry Day Chicken Rice Soup

Do you want to know ways to pass the week with healthy but appetizing meals that will cause you feel good? This healthful, fast but tasteful Pantry Day Chicken Rice Soup recipe is the answer.

We hope you got insight from reading it, now let's go back to pantry day chicken rice soup recipe. To make pantry day chicken rice soup you need 12 ingredients and 0 steps. Here is how you achieve it.

To make an extraordinary Pantry Day Chicken Rice Soup, below are the ingridients required:

1. Get 2 tsp of unsalted butter.
2. You need 1/2 small of onion - chopped.
3. Get 1 pinch of dried thyme.
4. Provide 1 pinch of celery seed.
5. You need 2 cup of leftover cooked chicken - torn into chunks (I used half a leftover rotisserie chicken lol).
6. Use 3/4 cup of frozen mixed veggies.
7. Get 1 can of golden mushroom soup.
8. Get 2 1/2 cup of low sodium chicken broth.
9. You need 1 cup of water.
10. Get 1/4 tsp of poultry seasoning (optional, I liked the extra flavor it added).
11. Provide 1/3 cup of uncooked long grain rice (not instant).
12. Take 1 of salt and pepper to taste.

After preparing the ingridients, next you are ready to make your 5-star Pantry Day Chicken Rice Soup by following the instructions on this section:

This is a great choice for busy weeknights as you can cook the entire recipe in one skillet and because most of the ingredients are items that are easy to keep on hand in the pantry. What Is Chicken and Rice Casserole? Campbell's Soup Company introduced this homestyle casserole as The homemade version is made with just a few pantry staples — flour, broth, and a splash of milk — and The rice needs to absorb the liquid from the sauce and any juices that the chicken gives off. CHICKEN & RICE VEGETABLE SOUP: This traditional chicken & rice vegetable soup is packed with classic flavors and quality ingredients for the whole family to enjoy. WHOLESOME FOOD: Made with no artificial flavors or added MSG.

Recipe : Pantry Day Chicken Rice Soup

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