Practical Method to Preparing Yummy Heather's Potato Fennel Soup

Do you want to know ways to get through the week with healthy but appetizing dishes that will make you feel good? This healthful, fast but tasteful Heather's Potato Fennel Soup recipe is the answer.

We hope you got insight from reading it, now let's go back to heather's potato fennel soup recipe. You can have heather's potato fennel soup using 18 ingredients and 0 steps. Here is how you achieve that.

To cook an extraordinary Heather's Potato Fennel Soup, below are the components required:

1. Get of --for the boil-----.
2. Get as needed of water cover 3 inches above potatoes.
3. Prepare 5 of large potatoes.
4. Provide 2 teaspoons of ground black pepper.
5. Get 2 teaspoons of salt.
6. Take 2 teaspoons of granulated garlic powder.
7. You need 2 teaspoons of onion powder.
8. Prepare 1 of large fennel bulb, with stalks and leaves.
9. Use of ------sausage-------.
10. Get 1 pound of pan sausage, she used Odom's Tennessee Pride brand.
11. Prepare of ---the finalization -----.
12. Get as needed of water enough to cover the potatoes 4 inches above.
13. Provide 2 teaspoons of ground black pepper.
14. Get 2 teaspoons of salt.
15. Take 2 teaspoons of granulated garlic powder.
16. Provide 2 teaspoons of onion powder.
17. Use 6 envelopes of instant mashed potatoes 2 ounces each.
18. Prepare 6 of bullion cubes chicken flavor.

After readying the components, next you are good to cook your appetizing Heather's Potato Fennel Soup by following the guidances below:

Onion, garlic, and fennel seeds lend flavor. We get the roasted veggie flavor from the potatoes and fennel, we get the added punch of flavor from the shallots and garlic, and we get creamy Then it all gets blended together and forms a super thick, super luxurious, and insanely flavorful pot of soup that will heal and comfort you on your lowest days! Add the roasted potatoes (including the scrapings from the pan) and the chicken stock. Cover and bring to a boil. Add water, salt, and broth, and bring to a boil.

Recipe : Heather's Potato Fennel Soup

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