Recommendation to Homemade Appetizing Shrimp scampi with broccoli over Rotini Pasta
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To make an extraordinary Shrimp scampi with broccoli over Rotini Pasta, below are the ingridients required:
- Use 1 lb of raw shrimp - defrosted, peeled and deveined.
- Provide 1 of small head broccoli, washed and chopped to bite size pieces.
- Take 3/4 lb of +/- uncooked Rotini pasta.
- Provide 2 Tbl of Extra virgin olive oil (EVOO).
- Provide 4 Tbs of Salted Butter (divided in half).
- Use 1 of large clove garlic diced or micced.
- Take 1/2-1 of whole (to taste) small yellow onion - thinly chopped.
- Take of Sea Salt and ground black pepper to taste.
- Prepare 1/2 cup of white wine.
- Use of Zest and juice of 1/2 lemon.
- Use of Hefty/Good pinch of parsley.
After readying the materials, now you are ready to make your tasty Shrimp scampi with broccoli over Rotini Pasta by following the procedures below:
And don't forget to have a glass of wine on Add a can of diced tomatoes. I had a scampi with the tomatoes in it years ago and absolutely fell in love with the taste. I serve it with rotini pasta and a. I'll put some frozen shrimp in a bowl of ice water. If I'm serving them with pasta, by the time the pasta water has come to a boil Stir the shrimp and arrange them so you turn them over to cook on the other side.
Recipe : Shrimp scampi with broccoli over Rotini Pasta
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fast method to make Shrimp scampi with broccoli over Rotini Pasta
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