Reference to Homemade Appetizing Left overs mash daal paratha

Hoping to dine Left overs mash daal paratha a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Left overs mash daal paratha like a famous chef made.

We hope you got insight from reading it, now let's go back to left overs mash daal paratha recipe. You can cook left overs mash daal paratha using 11 ingredients and 6 steps. Here is how you do that.

To cook an unforgettable Left overs mash daal paratha, below are the materials required:

1. Get 1 cup of cooked daal mash.
2. Prepare 1/2 tsp of salt to taste.
3. Provide 1 tsp of red crush chilli 🌶.
4. Get 1/2 tsp of zeera.
5. You need 1/2 tsp of whole Coriander.
6. Use 2 tbsp of onion slice.
7. Get 1 of large green chilli.
8. Provide 2 tbsp of green Coriander.
9. You need 4,5 tbsp of oil.
10. Provide 2 cups of atta for making paratha.
11. Take 1 tsp of achar masala (optional).

After preparing the materials, now you are good to prepare your appetizing Left overs mash daal paratha by following the guidances below:

1. Take cooked mash daal and prepare the ingredients..
2. Now mix all the ingredients with daal and make a dough of paratha..
3. Now roll the dough like a roti and fill the daal mash mixture keep on it and cover the second round roti like this and again roll it..
4. Now heat the tawa and pour the paratha cook it well place the oil and spread it then cook it properly..
5. Finally a yummy and crispy left over mashed daal paratha is ready to serve, enjoy 😉 it..
6. I want to eat with achar and zeera yogurt..

Leftovers of our Perfectly Smooth Mashed Potatoes are what we use to make these crispy, fried potatoes balls! Mashed potatoes are good in your refrigerator for at least a few days of meals, and then there are leftover recipes like these Fried Mashed Potatoes. Add the left over dal, wheat flour, kashmiri red chili powder, salt, curd, coriander leaves and onions. That's a lovely way of using up leftover daal… though I would just slurp down the remaining just like that! 🙂. My dad says his grandmother used to use leftover mashed potato to make the most delicious pancakes.

Recipe : Left overs mash daal paratha

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Simple tips to make Left overs mash daal paratha

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