Best Advice to Homemade Appetizing Eggplant Parmesan

How to get through the week with healthful but satisfying dishes that will cause you feel happy? This healthful, simple but tasteful Eggplant Parmesan recipe is the answer.

We hope you got benefit from reading it, now let's go back to eggplant parmesan recipe. To make eggplant parmesan you only need 16 ingredients and 0 steps. Here is how you achieve it.

To make an unforgettable Eggplant Parmesan, below are the materials needed:

1. Prepare 1 of large eggplant, peeled and sliced 1/4-1/2 inch thick.
2. Provide of Oil for frying (I used peanut oil).
3. Take 1 jar (24 oz) of marinara sauce.
4. Take 8 oz (2 cups) of Mozzarella cheese.
5. Provide 1/4 cup of fresh grated Romano cheese.
6. Take 1/4 cup of Fresh Basil chopped.
7. You need 12 of Pepperoni slices.
8. Provide 1/2 tsp of dried Oregano.
9. Prepare of Dredge Station.
10. You need 1/2 cup of Flour.
11. Take 1 tsp of Black Pepper.
12. Take 1 tsp of sriracha seasoning.
13. You need 2 of large eggs.
14. Provide 1/2 cup of Italian Breadcrumbs.
15. Take 1/4 cup of Romano cheese.
16. Provide 1 of Green onions chopped to garnish plate.

After readying the ingridients, next you are good to prepare your 5-star Eggplant Parmesan by following the procedures on this section:

The two things to keep in mind when cooking eggplant, especially firm globe eggplants, is that not only do eggplants hold onto moisture, they also absorb oil like a sponge. Method: Slice and salt the eggplants. Then dry the eggplants slices with a clean paper towel and dip them in flour. Fry in hot oil and drain on paper towels once cooked on both sides. Dip eggplant in flour, eggs, then bread crumb mixture.

Recipe : Eggplant Parmesan

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instruction to make Eggplant Parmesan

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Serving homemade Eggplant Parmesan but with a well-known restaurant's taste. Very satisfying isn't it? If you wish more people can eat adelicious Eggplant Parmesan without visiting restaurants, don't hestitate to share this recipe .

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