Best Advice to Producing Yummy Samosa
How to get through the week with healthful but satisfying dishes that will make you feel good? This healthy, quick but delicious Samosa recipe is the answer.
We hope you got benefit from reading it, now let's go back to samosa recipe. To cook samosa you only need 8 ingredients and 3 steps. Here is how you achieve that.
To prepare an extraordinary Samosa, below are the materials needed:
- Provide 3 cup of Flour.
- Take 1/2 cup of Corn starch.
- Take 1 tsp of Salt.
- Use 5 cup of Water.
- Get of For d filling.
- You need of Mince meat.
- Get of Seasoning.
- Get of Oil.
After preparing the ingridients, now you are ready to make your 5-star Samosa by following the instructions below:
- Sieve ur flour n corn starch add salt n water to it mix well cover it for 15 minutes then take ur non stick pan n ur brush to make d samosa wrapper.
- Pour ur meat into a pot add ur seasoning n little oil then cook it.
- After ur filling is cool take ur wrapper cut into two n filled it, then fry it on a medium heat.
The triangular shaped flaky pastry filled with spicy potato, chicken or lamb filling is a popular snack not only in India but in several countries of the world. Samosa in all its glory-best served piping hot, accompanied by chutney. The Indian samosa is arguably the most recognizable and widely-available Indian food there is. From street vendors to grocery stores to the menu in restaurants small and large, this delectable morsel is practically synonymous with Indian cuisine. Onion samosa is another variation where a spiced mixture of onions and poha (flattened rice) is filled in the samosa.
Recipe : Samosa
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