Best Idea to Producing Perfect Scalloped Potatoes Au Gratin
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We hope you got insight from reading it, now let's go back to scalloped potatoes au gratin recipe. To make scalloped potatoes au gratin you only need 7 ingredients and 0 steps. Here is how you achieve that.
To make an unforgettable Scalloped Potatoes Au Gratin, below are the components needed:
- You need 5 of medium russet potatoes, peeled and sliced thin.
- Use 2 cups (1 pkg) of shredded Colby and Jack cheese.
- Use 1 1/2 cups of milk.
- Get 1/4 cup of flour.
- Prepare 2 tbsp of butter.
- Use of Extra cheese and milk.
- You need of Progresso Italian bread crumbs.
After preparing the ingridients, next you are ready to make your appetizing Scalloped Potatoes Au Gratin by following the instructions on this section:
Season with salt and pepper to taste. Mix in the flour and salt, and stir constantly with a whisk for one minute. How to make potatoes au gratin Thinly sliced potato is layered with a cream-butter-garlic mixture, sprinkled with thyme and the mandatory cheese in every layer. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth.
Recipe : Scalloped Potatoes Au Gratin
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