Fast Guide to Preparing Perfect Avocado and basil red lentil pasta with a crispy fried egg
How to get through the week with healthy but appetizing dishes that will make you feel good? This healthy, quick but tasteful Avocado and basil red lentil pasta with a crispy fried egg recipe is the answer.
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To cook an unforgettable Avocado and basil red lentil pasta with a crispy fried egg, here are the components needed:
- You need 30 g of red lentil pasta, boiled al dente.
- Provide 1 cup of broccoli.
- Provide 1/4 cup of petis pois.
- Use 2 cloves of garlic, minced.
- You need 1 of /r green chilli, finely diced.
- Provide Handful of basil leaves.
- Use 1/4 of ripe avocado.
- Get 3 of cherry tomatoes.
- You need to taste of Salt and black pepper.
- Use of Medium egg.
- Provide of Oil to cook.
After preparing the components, next you are good to cook your tasty Avocado and basil red lentil pasta with a crispy fried egg by following the instructions on this section:
Place the fried eggs on top of the tomatoes and avocado the sprinkle over the chilli flakes and finish it off with a small pinch of sea and cracked black pepper. Butternut Squash Pasta with Chili Oil, Feta & Mint. Cilantro-Pepita Pesto with Squash Ribbons and Fettuccine. Greek Farro and Chickpea Salad with Herbed Yogurt. Chopped Kale Salad with Edamame, Carrot and Avocado.
Recipe : Avocado and basil red lentil pasta with a crispy fried egg
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