Half an Hour to Preparing 5-Star My Cinnamon Rice Pudding 😊
How to get through the week with healthy but delicious meals that will make you feel good? This healthy, fast but tasteful My Cinnamon Rice Pudding 😊 recipe is the answer.
We hope you got insight from reading it, now let's go back to my cinnamon rice pudding 😊 recipe. To cook my cinnamon rice pudding 😊 you only need 5 ingredients and 0 steps. Here is how you do that.
To cook an unforgettable My Cinnamon Rice Pudding 😊, below are the components required:
- You need 2 cup of Basmati Rice.
- Take 1/3 tsp of Cinnamon Ground.
- Prepare 1/4 tsp of Sugar.
- Get 1 pints of full cream milk.
- Take 1/2 pints of Double Cream.
After readying the ingridients, now you are good to cook your tasty My Cinnamon Rice Pudding 😊 by following the guidances below:
Bring to an intense simmer (just below boiling) over medium high heat, stirring often. Keep a close eye on it and be careful not to burn it. In a large saucepan bring the milk, coconut milk, and cinnamon to a near boil. Stir in the rice and cover. Stir in the sugar and vanilla and serve warm or cool completely before refrigerating in an air-tight.
Recipe : My Cinnamon Rice Pudding 😊
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