Reference to Producing Perfect Baltazar Pineapple Upside Down Cake
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To make an unforgettable Baltazar Pineapple Upside Down Cake, below are the ingridients required:
- Use 7 tbs of unsalted butter.
- Take 1 1/2 c of all purpose flour.
- Prepare 1/4 tsp of baking soda.
- Use 1/2 t of baking powder.
- Provide 1/4 t of salt.
- Provide 3/4 c of brown sugar.
- Use 1 tsp of vanilla.
- Get 9 slices of fresh pineapple.
- Get 1 c of sugar.
- Get 2 of eggs.
- Take 3/4 c of milk.
- You need 1 c of water.
- Prepare 2 tbs of rum.
After preparing the ingridients, next you are good to prepare your tasty Baltazar Pineapple Upside Down Cake by following the procedures below:
A Pineapple Upside Down Cake Shot plays on both the flavors and appearance of the cake from which it takes its name. There's red at the bottom, mimicking the maraschino cherries, and the bulk of the shot is yellow, which mimics the pineapple topping as well as the buttery cake. Sift the flour, baking powder and salt together. Place the sliced pineapples over the butter and sugar. The cake was a modern marvel because it relied on the recently introduced innovation of canned pineapple rings and preserved maraschino cherries. make the cake.
Recipe : Baltazar Pineapple Upside Down Cake
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