Variety to Cooking Tasty Delicious Even Cold! Our Family's "Inari Sushi"

How to get through the week with healthy but delicious dishes that will make you feel happy? This healthful, quick but delicious Delicious Even Cold! Our Family's "Inari Sushi" recipe is the answer.

We hope you got benefit from reading it, now let's go back to delicious even cold! our family's "inari sushi" recipe. To make delicious even cold! our family's "inari sushi" you only need 11 ingredients and 0 steps. Here is how you achieve it.

To make an unforgettable Delicious Even Cold! Our Family's "Inari Sushi", here are the materials required:

1. You need 720 ml of Rice.
2. Use 3 of pieces [3 pieces] Kombu based dashi stock (3 cm square pieces).
3. Take 30 of pieces [20 pieces] Aburaage (half size).
4. You need 6 tbsp of [4 tablespoons] ●Vinegar.
5. Use 2 tbsp of [1 and 1/3 tablespoons] ●Brown soft sugar (or granulated sugar).
6. You need 1 of heaped teaspoon [1 teaspoon] ●Salt.
7. Prepare 4 of and 1/2 tablespoons [3 tablespoons] ★Mirin.
8. Get 150 ml of - 180 ml 【100ml】 ★Brown soft sugar (or granulated sugar).
9. Take 3 of and 1/2 tablespoons [2 tablespoons] ★Soy sauce.
10. Get 1 tsp of [1/2 teaspoon] ★Salt.
11. Take 200 ml of [200 ml] ★Water.

After preparing the components, next you are ready to cook your tasty Delicious Even Cold! Our Family's "Inari Sushi" by following the procedures on this section:

Inarizushi. (Oinari San, Inarisushi, Inari Sushi, Inari Zushi, 稲荷寿司, いなり寿司). Inarizushi is a unique sushi variety which consists of chewy tofu pockets filled with fragrant sushi rice. In more decorative forms, the rice is only partially covered to showcase the delicious filling. Inari sushi (稲荷寿司), also called Inarizushi, is a type of Japanese sushi. It consists of seasoned fried tofu pouches, called Inari age, filled with sushi rice.

Recipe : Delicious Even Cold! Our Family's "Inari Sushi"

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instruction to make Delicious Even Cold! Our Family's "Inari Sushi"

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