Variety to Preparing Tasty Pears and Pork
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To prepare an unforgettable Pears and Pork, here are the components required:
- Get 4 of Red d'Anjou pears.
- You need 2 pound of pork loin.
- Use 1 of large sweet onion.
- Use 1 teaspoon of whole leaf thyme.
- You need 1/2 teaspoon of ground sage.
- Use 1 tablespoon of kosher salt.
- Provide 1 teaspoon of ground black pepper.
- You need 2 stick of butter.
- Get 1 pound of carrots cut up into bite sized pieces.
After preparing the components, next you are good to cook your appetizing Pears and Pork by following the instructions below:
Dan and I join forces once again for a song. Stir in wine, sugar and ginger, scraping up any browned bits. Core and slice pears into thick slices. Salt and pepper the pork chops liberally on each side. Heat olive oil in a large cast iron skillet over medium high heat.
Recipe : Pears and Pork
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