Best Idea to Producing Perfect Beef Sukiyaki
How to get through the week with healthful but appetizing dishes that will cause you feel happy? This healthy, fast but delicious Beef Sukiyaki recipe is the answer.
We hope you got benefit from reading it, now let's go back to beef sukiyaki recipe. To cook beef sukiyaki you only need 4 ingredients and 0 steps. Here is how you do it.
To make an unforgettable Beef Sukiyaki, here are the components required:
- Get 2 tbsp of sugar.
- Take 2 tbsp of mirin.
- Prepare 4 tbsp of soy sauce.
- Take 600 ml of water.
After preparing the ingridients, now you are ready to make your appetizing Beef Sukiyaki by following the instructions on this section:
But if you can't source kobe, any good-quality beef will do the trick for this delicious. Sukiyaki is a one pot beef dish. High quality thinly sliced beef is simmered in a sweet soy sauce based broth with tofu, vegetables and noodles. The origin of the name sukiyaki (すき焼き) is still unclear. Sukiyaki is a Japanese soup/stew dish that is typically cooked at the dinner table.
Recipe : Beef Sukiyaki
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instruction to make Beef Sukiyaki
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Serving homemade Beef Sukiyaki but with a famous restaurant's flavour. Very satisfying isn't it? If you hope more families are able to eat aheavenly Beef Sukiyaki without going to restaurants, don't hestitate to share this page .