Half an Hour to Cooking Tasty Scalloped Potatoes with Cheddar Cheese
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To prepare an unforgettable Scalloped Potatoes with Cheddar Cheese, here are the ingridients required:
- Provide 4 cup of thinly sliced potatoes.
- You need 2 tbsp of all-purpose flour.
- Prepare 1 tsp of salt.
- Use tsp of 1/8 pepper.
- Provide 3 tbsp of butter.
- Use 2 cup of scalded milk.
- Provide 1/2 cup of shredded cheddar cheese.
After preparing the components, next you are ready to prepare your appetizing Scalloped Potatoes with Cheddar Cheese by following the instructions below:
These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but the best! Cheddar cheese - I like a sharp cheddar cheese because it gives the dish a lot of flavor. You could definitely use any cheese you like. These potatoes are my take on classic scalloped potatoes, with a few modifications.
Recipe : Scalloped Potatoes with Cheddar Cheese
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step by step to make Scalloped Potatoes with Cheddar Cheese
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