Variety to Homemade Tasty Roasted Cauliflower Pasta
How to get through the week with healthy but delicious meals that will make you feel good? This healthy, quick but tasteful Roasted Cauliflower Pasta recipe is the answer.
We hope you got insight from reading it, now let's go back to roasted cauliflower pasta recipe. You can have roasted cauliflower pasta using 14 ingredients and 0 steps. Here is how you cook it.
To make an extraordinary Roasted Cauliflower Pasta, below are the materials needed:
- Use of Cauliflower.
- Use 1 head of cauliflower, washed and trimmed into florets.
- Prepare 3 medium of shallots, cut into wedges.
- Prepare 3 tbsp of olive oil.
- Get 1 tsp of crushed rosemary.
- Use 1 jar of ( 5 3/4 oz) spanish olives, cut in half.
- Provide 1/2 tsp of crushed red pepper.
- Take of Pasta.
- Provide 12 oz of penne pasta.
- Prepare 1/2 cup of chicken stock.
- Get 1/2 tsp of salt & pepper.
- Prepare of Topping.
- Get 2 tsp of fresh parsley, chopped.
- Provide 3 tbsp of grated romano cheese.
After readying the ingridients, now you are good to make your tasty Roasted Cauliflower Pasta by following the procedures on this section:
Lay the cauliflower out in a single layer on the prepared tray. Roasted Cauliflower Pasta with Toasted Walnuts, Lemon, Garlic and Fresh Parsley. Keep it vegan or dust it with pecorino. Cook for a minute or two over high heat, until piping hot. Cauliflower Pasta Recipe Tips Keep the cauliflower florets small.
Recipe : Roasted Cauliflower Pasta
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