Fast Guide to Cooking Extraordinary Mediterranean Quinoa & Lentil Salad
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To prepare an extraordinary Mediterranean Quinoa & Lentil Salad, here are the ingridients required:
- Provide 1 of Tomato.
- Get 1 of Cucumber.
- Prepare 100 grams of Feta cheese or white mozzarella cheese.
- Use 2 tbsp of Lentils (boiled).
- Use 50 ml of Quinoa (dried).
- Take 100 ml of Water.
- Use 1 of sprig Dill.
- You need 1 of Salt and black pepper.
- You need 1 tbsp of ＊Lemon juice.
- Prepare 1 tbsp of ＊Extra virgin olive oil.
After preparing the ingridients, next you are good to prepare your appetizing Mediterranean Quinoa & Lentil Salad by following the guidances below:
Add the right amount of boiling water. Salt the quinoa at the beginning to enhance the flavor of the cooked quinoa. Cook the quinoa unless using pre-cooked grain. Very tasty side dish - especially for barbecues! (It can be made a day ahead) - To make it a complete vegan meal, just add chickpeas or baked/grilled tofu chunks. Mediterranean Quinoa Description Inspired by a recipe from a student named David St.
Recipe : Mediterranean Quinoa & Lentil Salad
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fast method to make Mediterranean Quinoa & Lentil Salad
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