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Fast Guide to Producing Perfect Brownies Tart

How to pass the week with healthful but satisfying meals that will make you feel good? This healthy, simple but delicious Brownies Tart recipe is the answer.

Brownies Tart

We hope you got benefit from reading it, now let's go back to brownies tart recipe. To cook brownies tart you need 17 ingredients and 14 steps. Here is how you cook that.

To make an unforgettable Brownies Tart, below are the materials needed:

  1. Use of Basic tart | pan size 18-20cm.
  2. You need 120 gr of plain flour.
  3. Prepare 20 gr of almond flour.
  4. Take 30 gr of icing sugar.
  5. You need 60 gr of unsalted butter.
  6. Use 25 gr of egg or 1 egg yolk.
  7. Take of 📌 Baked at 175°C for 10-15 minutes.
  8. Get of Brownies.
  9. Prepare 160 gr of Dark chocolate (50% cacao).
  10. You need 90 gr of butter.
  11. Get 130 gr of golden brown sugar.
  12. Provide 2 of medium eggs.
  13. Take 1 pinch of salt.
  14. You need 60 gr of plain flour.
  15. Prepare 25 gr of cacao powder.
  16. Get of Mixed nuts and coconut flakes.
  17. You need of 📌 Bake at 170°C for 20 minutes.

After readying the materials, now you are good to cook your tasty Brownies Tart by following the guidances below:

  1. .
  2. 🌸 Tart Preheat the oven to 180°C 🔸Sift plain flour, almond flour and icing sugar together 🔸Add unsalted butter (room temperature). 🔸Add 1 egg yolk 🔸Gently mix and knead all the ingredients until they become a dough..
  3. 🔸Wrap the dough with baking paper and leave it in the fridge for at least 1 hour.
  4. 🔸Use a roller to flatten the dough. Then put it on tart pan. Gently press and shape the tart dough..
  5. 🔸Bake it at 175°C for about 10-15 minutes..
  6. 🔸When tart base is baked (the side starts to turn yellow-brown, quickly take it out from the oven and place it on the cooling rack..
  7. 🌸 Brownies Preheat the oven to 175°C 🔸Melt butter and chocolate..
  8. 🔸Whisk egg, sugar and salt together until the mixture foam and reach ribbon stage..
  9. 🔸Add melted butter-chocolate to the egg mixture. Gently whisk it for 10 second..
  10. 🔸Sift in plain flour and cocoa powder. Fold the mixture until it becomes thick, brown and shiny..
  11. 🔸Put mix nuts and coconut flakes on the tart base..
  12. 🔸Pour the brownies batter on top. Decorate with almond flakes..
  13. Bake it at 170°C for 20-25 minutes.
  14. .

Add the cooled chocolate and beat to combine. Whisk together the brown sugar, graham cracker crumbs, and salt in a medium sized bowl. Add the melted butter and stir until well combined. In the meantime, prepare your filling. To prepare the filling: Cool brownies to room temperature to allow their crumb to set before slicing.

Recipe : Brownies Tart

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