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Half an Hour to Preparing Tasty Chicken biryani

How to get through the week with healthful but satisfying meals that will cause you feel good? This healthy, quick but delicious Chicken biryani recipe is the answer.

Chicken biryani

We hope you got benefit from reading it, now let's go back to chicken biryani recipe. To cook chicken biryani you need 28 ingredients and 9 steps. Here is how you cook it.

To cook an unforgettable Chicken biryani, below are the ingridients required:

  1. Provide of for chicken qorma;.
  2. Get 1 kg of chicken.
  3. Take half cup of oil.
  4. Prepare 4 5 of onion large size.
  5. Take 2 tbsp of adrak lehsan paste.
  6. Get 2 of tomatoes large.
  7. Prepare 4 of green chilli.
  8. You need of namak as per taste.
  9. Provide half tsp of sabut kali mirch.
  10. Get 1 tsp of red mirch.
  11. Get 1 tbsp of zeera.
  12. Take 1/4 tsp of jaifal.
  13. Prepare of javitry thori c hath se crush kar lein.
  14. Prepare 2 chutki of kalonji.
  15. Prepare 1/4 tsp of haldi.
  16. Get 2 of bari Elaichi.
  17. Get 3 of choti Elaichi.
  18. Provide 5 6 of loung.
  19. Use of dar chini 1 inch ke 2 pc.
  20. Prepare 1 tbsp of imli jitni bhigo lyn pani mein.
  21. Get 8 se 10 dany of aloo bukhara.
  22. You need of for rice;.
  23. Take 3 glass of rice.
  24. Get of salt.
  25. Prepare of pani.
  26. Provide 1 of curry pata.
  27. You need 3 slice of lemon.
  28. Take of food colour pni mein mix kar lein.

After preparing the components, now you are good to cook your appetizing Chicken biryani by following the instructions below:

  1. Oil mein onion dal ke halka sa saute krna hai ke colour change na ho just soft ho to adrak lehsan ka paste dal dena hai or sath he chicken..
  2. Jab chicken ka coloyr change ho jaye to sabut green chilli dal deni hai..
  3. Chicken thora brownish sa hny lgy tb tomatoes dal deny hai or 5 min lid se cover krna hai ta ke tomatoes soft ho or pani nikal eye.
  4. Ab is mein sab masaly dal dein or lid hata ke cook krna hai..
  5. Ab is mein dahi dal dein or jab tak cook krna hai ke chicken achy se gal jaye or oil separate ho jaye to end py imli or aloo bukhara dal ke aag band kar dyn or achy se mix kar lyn.qorma ready hai.
  6. Pani mein salt 1 curry pata 2 se 3 slice lemon ke dal ke boil krna hai jab boil hony lgy is mein phly se bhigy rice dal lein 1 kani reh jaye to strain kar lyn..
  7. Ab jis mein dum lgana hai salan ka jo oil separate hua tha woi thora sa oil sab se phly daly ta ke rice nchy na lgy..
  8. Ab half rice dal dein phela dein aik layer is py zarda rung daly or green chilli dhania apni pasand se dal din or chicken ki layer end py again bachy huye sab rice..
  9. Ab osko 10 min dum laga dein🥰.

Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. Hyderabadi chicken biryani is an aromatic, mouth watering and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices and fried onions. It is easier than most recipes while. A family favourite, this easy chicken biryani is not too spicy and easy to make for a comforting weeknight supper.

Recipe : Chicken biryani

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