Recommendation to Serving 5-Star Kroštule - Delicious Croatian sweets with powdered sugar
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To prepare an unforgettable Kroštule - Delicious Croatian sweets with powdered sugar, below are the components required:
- Provide 5 of eggs.
- Provide 500 g of pastry flour.
- Provide 5 tbsp of sugar.
- Take 5 tbsp of butter.
- Take 2 tbsp of rum.
- Prepare 3 tbsp of brandy.
- Take 1/2 of baking powder.
- Take 1 of vanilla sugar.
- Provide 1 pinch of salt.
- Get of powdered sugar.
After readying the components, next you are ready to cook your tasty Kroštule - Delicious Croatian sweets with powdered sugar by following the guidances below:
Kroštule are sprinkled with powdered sugar while they are still warm. Nowadays, these deep-fried pastries are typically associated with the festive carnival. Croatia's cuisine, like the country itself, is an anthology of dishes that Wherever you go, you'll find that the result is a wonderfully diverse Croatian cuisine that is rooted in These popular sweets are found under many names. In English, they are called sweet fritters, sweet. Kroštule are traditional Croatian pastries originating from the regions of Istria and Dalmatia.
Recipe : Kroštule - Delicious Croatian sweets with powdered sugar
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