Variety to Preparing Tasty Creamy Smooth Mashed potatoes
Hoping to dine Creamy Smooth Mashed potatoes a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful ways on preparing a Creamy Smooth Mashed potatoes like a famous chef made.
We hope you got benefit from reading it, now let's go back to creamy smooth mashed potatoes recipe. You can have creamy smooth mashed potatoes using 7 ingredients and 5 steps. Here is how you achieve it.
To prepare an extraordinary Creamy Smooth Mashed potatoes, here are the ingridients needed:
- Take 6 of medium peeled potatoes.
- Take 2 TBS of margarine.
- Take Pinch of salt.
- Take 2 TBS of cream.
- Use Dash of milk.
- You need 1 TBS of baking powder.
- You need 1 TSP of mixed herbs.
After preparing the ingridients, now you are ready to cook your 5-star Creamy Smooth Mashed potatoes by following the instructions below:
- Boil the peeled potatoes.
- Once the are cooked and soft the drain water and add pinch of salt and baking powder.
- Then mash it with a masher and once it's fine then add the herbs and drizzle the cream and milk and mash until smooth and creamy.
- Lower the heat and let it cook.
- Mine will be serve with pork and gravy.
This is a classic side dish that everyone will love! I am pretty sure I grew up on a steady diet of mashed potatoes. Every single Sunday after church, we sat down for a meal of roast, mashed potatoes, and gravy. Compared to yellow mashed potatoes, the russets were good, and very fluffy, but just not quiiiiiite as creamy or flavorful. Mash your potatoes quickly and easily - great for big batches when you're serving a lot of people.
Recipe : Creamy Smooth Mashed potatoes
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step by step to make Creamy Smooth Mashed potatoes
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