Good Idea to Homemade Yummy Delicious Kunafe
Do you want to know ways to pass the week with healthful but satisfying meals that will cause you feel happy? This healthful, quick but delicious Delicious Kunafe recipe is the answer.
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To cook an extraordinary Delicious Kunafe, below are the materials needed:
- Provide 250 g of Kunafa Dough.
- Use 100 g of Mozzarella Cheese.
- You need 50 g of Butter.
- You need 3/4 Cup of Sugar.
- Provide 1 cup of Water.
- Use 1/2 TSP of Lemon Juice.
- Get of Almonds & Pista For Garnishing.
After preparing the components, next you are ready to prepare your appetizing Delicious Kunafe by following the guidances below:
Its base is mild, stretchy white cheese--very like fresh mozzarella or paneer--with a topping of rich semolina pastry, all of it soaked in sweet rosewater syrup. The sweet is baked in giant rounds, and cut into pieces for serving. Although kunafa is popular in many parts of the Middle East, it is apparently native the ancient. It is an iconic, devilishly delicious Middle Eastern dessert, made with shredded Kataifi, creamy filling and soaked in condensed milk. FOR KUNAFA CRUST Kunafeh, also spelt varyingly as kanafeh and knafe, is a Middle Eastern sweet made from shredded filo pastry (called Kataifi/Qatayfi pastry) stuffed with delicious gooey cheese drenched in scented sugar syrup.
Recipe : Delicious Kunafe
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step by step to make Delicious Kunafe
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