Good Idea to Producing Extraordinary Mini chicken pot pies
How to get through the week with healthful but delicious dishes that will make you feel happy? This healthy, fast but tasteful Mini chicken pot pies recipe is the answer.
We hope you got benefit from reading it, now let's go back to mini chicken pot pies recipe. To cook mini chicken pot pies you only need 5 ingredients and 5 steps. Here is how you cook it.
To prepare an unforgettable Mini chicken pot pies, here are the materials required:
- Prepare 1 can of biscuits with 12 in it.
- Prepare 1 can of cream of chicken.
- Get 2 of medium sized chicken breast.
- Prepare 8 1/2 oz of bag of mixed frozen veggies or to taste.
- Use 1 of season if desired I dashed a bit of garlic powder salt and pepper.
After readying the ingridients, next you are ready to prepare your 5-star Mini chicken pot pies by following the procedures on this section:
- Preheat oven to temp on biscuit can.
- Dice and Pan fry chicken, when thoroughly cooked add in seasonings cream of chicken and veggies.
- Flatten each biscuit a bit or gently stretch each one a bit and place each one biscuit in one cup of a muffin tin.
- Spoon Some mixture onto of each biscuit in your muffin tin.
- Bake according to the time on your biscuit container or until you biscuits are no longer doughy.
Mini Chicken Pot Pies are super easy to make and taste delicious! But back to these Mini Chicken Pot Pies. Being that we made them for a finger food party, I needed this to be an easy recipe and that it certainly is. Bite-sized mini chicken pot pies make food fun. This recipe is a favorite for both children's meals and party appetizers.
Recipe : Mini chicken pot pies
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step by step to make Mini chicken pot pies
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