Half an Hour to Homemade Appetizing Hot cross buns

Do you want to know ways to pass the week with healthful but appetizing meals that will make you feel good? This healthful, simple but tasteful Hot cross buns recipe is the answer.

We hope you got benefit from reading it, now let's go back to hot cross buns recipe. To cook hot cross buns you only need 15 ingredients and 7 steps. Here is how you do it.

To prepare an unforgettable Hot cross buns, below are the components required:

1. Use 1120 g of bread flour.
2. Use 23 g of bread improver.
3. Take 12 g of salt.
4. Prepare 170 g of caster sugar.
5. Get 35 g of skimmed milk powder.
6. Use 170 g of shortening.
7. You need 495 ml of warm water 40°C.
8. Get 96 g of yeast.
9. You need 90 g of egg.
10. Take of Crossing mix :.
11. Use 200 g of soft flour.
12. Use of baking powder.
13. Get 16 g of milk powder.
14. Take 40 g of shortening.
15. Provide 200 g of water.

After readying the materials, next you are good to make your appetizing Hot cross buns by following the instructions below:

1. Sieve dry ingredients together, rub in the shortening. Dissolve the yeast in the water and add the egg to this mix well, add the wet and dry together in a mixer and mix with a dough hook on speed 2 for 5 minuites.
2. Add the currents, mixed peel, and mixed spice to the dough and continue to knead for 1 minute, allow the mix to rest covered for 10 minutes.
3. Scale down the dough to 70 g pieces and roll into balls.
4. Place them on a lined baking tray, egg wash and allow to prove until doubled in size.
5. For the crossing mix, add all the ingredients together and beat until a smooth paste has been achieved.
6. Pipe on the crossing mix and bake on 220°C for 10 minutes.
7. As soon as they come out of the oven, brush each one with heavy sugar stock syrup and cool on a wire wrack.

They're yeasted sweet buns filled with spices and various fruits such as currants, raisins, and/or candied citrus. They're decorated with a white cross representing the crucifix, either marked right into the dough or etched on top with icing. Hot Cross Buns were originally a Saxon tradition which became an Easter tradition to celebrate Good Friday. However, their roots are rumored to have come from. Spoon into a piping bag with a small nozzle.

Recipe : Hot cross buns

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