Half an Hour to Preparing Extraordinary Green mayonnaise
Wishing to eat Green mayonnaise a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful procedures on cooking a Green mayonnaise like a famous chef made.
We hope you got benefit from reading it, now let's go back to green mayonnaise recipe. You can cook green mayonnaise using 7 ingredients and 3 steps. Here is how you cook that.
To cook an unforgettable Green mayonnaise, below are the ingridients needed:
- You need 1/2 cup of coriander leaves.
- Take 1/4 of th cup parsley.
- Use 1 of cup.mayonnaise.
- Use 2 tsp of chopped green chillies.
- Use 1 tsp of finely chopped onions(optional).
- Take to taste of Salt according.
- Provide 1/2 of tsp.lemon juice.
After preparing the materials, now you are ready to prepare your 5-star Green mayonnaise by following the instructions below:
- Combine the coriander, parsley, green chillies, onions and lemon juice and blend in a mixer to a smooth paste using little water..
- Transfer the paste into a bowl, add the mayonnaise and salt and mix well..
- Refrigerate for at least 1 hour and serve chilled with bread sticks, toasted bread and chips..
Note: Make sure the food processor is thoroughly cleaned and dried before making the recipe. Pulse several times to obtain a rough puree. To grant a fresh dash of flavor to this dip, while mixing up mayonnaise and all the herbs, you could also pour a squeeze of lemon and trust me, awesome results are guaranteed! Taste the Hatch Green Chili Mayonnaise; it should be balanced with enough acid to cut part of the richness (as the sauce is rich), with a wonderful pop of umami with a distinctive mayo undertone. Mayonnaise is a thick, creamy spread used on sandwiches and in dressings and dips.
Recipe : Green mayonnaise
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step by step to make Green mayonnaise
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