Practical Way to Homemade 5-Star Dry Prawn Curry

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We hope you got insight from reading it, now let's go back to dry prawn curry recipe. You can cook dry prawn curry using 10 ingredients and 8 steps. Here is how you cook it.

To prepare an unforgettable Dry Prawn Curry, here are the components needed:

1. Take of Prawns - use with or without shells.
2. Use 1 of brown onion - thinly sliced.
3. Use 1 tbsp of chopped bird eyed chillies or 2 big chillies (chopped).
4. Provide 1 of lemongrass - halved & crushed.
5. Prepare of Few sprigs of Curry leaves.
6. Use 2 tsp of turmeric powder.
7. You need 2 tbsp of BABA'S MEAT CURRY POWDER (red packet).
8. Take of Seasonings.
9. Provide 1-2 tsp of KNORR Chicken Seasoning powder.
10. You need 2-3 tsp of sugar.

After readying the materials, next you are ready to prepare your tasty Dry Prawn Curry by following the guidances on this section:

1. BABA'S MEAT CURRY POWDER and KNORR Chicken Seasoning powder pic below..
2. Clean the prawns and prepare all the necessary ingredients..
3. Heat the oil in a wok or large skillet over medium high heat. Add onion, lemongrass, chopped chillies and curry leaves. Sauté for a minute. Add turmeric and curry powder. Stir well..
4. Lower the heat. Add the prawns and few tablespoons of water if necessary. Keep stirring until it's cooked through. Add seasonings. Stir again. Taste and adjust seasonings to your liking. Remove from the heat and garnish with chopped scallions. Serve immediately over rice..
5. Click on the links below for more simple recipes. (see recipe).
6. Our traditional Lamb in thick soy sauce and oriental coriander (see recipe).
7. This Reminds us of home (see recipe).
8. Mom's recipe (see recipe).

Put in coconut milk and prawns too. Fry until the prawns turn pink. Remove curry leaves from its stems. Dry prawn curry This is a quick and straightforward curry with an authentic South East Asian flavour. Mix in the herbs just before serving so they release their oils into the dish.

Recipe : Dry Prawn Curry

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