Practical Way to Preparing 5-Star Simple pineapple upside down cake

How to pass the week with healthful but satisfying meals that will make you feel good? This healthful, simple but extraordinary Simple pineapple upside down cake recipe is the answer.

We hope you got insight from reading it, now let's go back to simple pineapple upside down cake recipe. To make simple pineapple upside down cake you only need 13 ingredients and 0 steps. Here is how you achieve it.

To make an extraordinary Simple pineapple upside down cake, below are the ingridients needed:

1. Prepare 145 ml of vegetable oil.
2. Take 270 gm of granulated sugar.
3. Get 50 gms of margarine/butter.
4. Take 50 gms of brown sugar.
5. Take 3 of eggs.
6. Provide 315 gm of all purpose flour(sifted).
7. Provide 1 tablespoon of pineapple essence.
8. Use 30 gms of corn flour.
9. Use 1 tablespoon of baking powder.
10. Get 1/4 teaspoon of salt.
11. Take 240 ml of milk (at room temperature).
12. You need 4-6 of pineapple pieces cut into rings with the cores removed.
13. Take 4-10 of red cherries.

After readying the ingridients, next you are good to make your tasty Simple pineapple upside down cake by following the instructions on this section:

Lately I have been getting interested in learning classic recipes and after perfecting my Vanilla Cupcakes & Chocolate Cupcakes, it was about time I learnt my all time favorite dessert - a very Simple Pineapple Upside Down Cake. This Simple Pineapple Upside Down Cake is topped with caramelized pineapples and cherries. It's simple to make by using a box cake mix, canned Kind of store up some of those calories that he wouldn't be taking in. Pineapple upside down cake gets a modern lift in this better-for-you version. It's vegan and gluten-free and loaded with tropical flavor.

Recipe : Simple pineapple upside down cake

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