Practical Way to Preparing Tasty Chocolate-bourbon-pecan pie
Do you want to know ways to get through the week with healthful but appetizing meals that will make you feel happy? This healthy, simple but tasteful Chocolate-bourbon-pecan pie recipe is the answer.
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To cook an unforgettable Chocolate-bourbon-pecan pie, below are the ingridients required:
- Get 1/2 packages of (15-oz.) Refrigerated piecrusts.
- You need 4 large of eggs.
- Provide 1 cup of Light corn syrup.
- Prepare 6 tbsp of Butter,melted.
- Prepare 1/2 cup of Sugar.
- You need 1/4 cup of Firmly packed light brown sugar.
- Get 3 tbsp of Bourbon.
- Prepare 1 tbsp of All-purpose flour.
- You need 1 tbsp of Vanilla extract.
- Prepare 1 cup of Coarsely chopped pecans.
After preparing the components, next you are good to prepare your appetizing Chocolate-bourbon-pecan pie by following the guidances below:
Gradually add water, tossing with a fork until dough holds together when pressed. In a large bowl, whisk together Karo® Light Corn Syrup, brown sugar, eggs, melted butter, salt, vanilla extract, and bourbon (if using). Add the chopped chocolate and pecans and stir to combine. Place in the fridge until ready to use. Combine all the ingredients in a large bowl, except the pecans.
Recipe : Chocolate-bourbon-pecan pie
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